If you’re wondering what you can bake that is vegan then look no further. vegan baking can be just as fun and easy as non vegan baking and the possibilities are almost as wide. Cinnamon rolls, cupcakes, cookies and traybakes are easy to make without egg, dairy or other animal products and taste just as good!
What Can I Bake That Is Vegan?
- Cakes
- Cupcakes
- Cookies and Biscuits
- Brownies
- Traybakes
- Cinnamon rolls
- Pies and tarts
Cakes
From simple everyday cakes to impressibe birthday and celebration cakes, lots of cakes can be made without egg or dairy.
Oreo Cake
This oreo cake has two layers of chocolate sponge filled and topped with an Oreo frosting and mini Oreos.
Raspberry Ripple Cake
Perfect for a birthday cake, this raspberry ripple cake has a vanilla sponge swirled with raspberry jam and is filled and covered with vanilla frosting and more raspberry jam. A nostalgic cake that tastes like raspberry ripple ice cream.
Salted Caramel Chocolate Cake
An indulgent salted caramel chocolate cake with a chocolate sponge, salted caramel frosting and a generous drizzle of salted caramel sauce.
Cupcakes
Biscoff Cupcakes
Biscoff cupcakes have a vanilla sponge filled with a generous dollop of Biscoff spread, topped with a. swirl of Biscoff frosting, a Biscoff biscuit and even more Biscoff Spread.
Gluten Free Lemon And Blueberry Cupcakes
These Lemon and Blueberry Cupcakes are perfect for a group with different dietary requirements as not only are they egg and dairy free that are also gluten free by using a gluten free flour blend.
Chocolate Orange Cupcakes
Chocolate Orange Cupcakes are perfect for Christmas but also all year round. With a chocolate and orange sponge and frosting and a cute chocolate orange segment on top they are sure to be a crowd pleaser!
Cookies and Biscuits
New York Style Cookies
New York Style Cookies are a popular favourite with their soft centre and chewy and crunchy outside.
Red Velvet Cookies
A thick red velvet cookie with vegan white chocolate chips is a fun take on the New York Style cookie.
Cookie Pie
Cookie Pie’s are all the rage at the moment with a rich filling of chocolate ganache, a chocolate chip cookie outside and all in a fun, sliceable format.
Brownies
Classic Chocolate Brownies
You can’t go wrong with Chocolate Brownies and this simple recipe makes them so easy to make.
Gummy Worm Brownies
Gummy Worm Brownies are perfect for Halloween! A rich chocolate brownie base, chocolate frosting and chocolate ‘soil’ with vegan gummy worms.
Traybakes
School Cake
School cake is a classic British school dessert usually served with custard. A simple vanilla sponge and icing with colourful sprinkles makes this nostalgic bake a firm favourite.
Jammie Dodger Traybake
Jammie Dodger Traybake is a fun vanilla traybake swirled with raspberry jam and topped with Jammie Dodgers based on the classic biscuit.
Flapjack
Flapjack is a sweet, oat-y traybake that is easy to make. Try chocolate topped flapjack or fruit and nut flapjack.
Cinnamon Rolls
Classic Cinnamon Rolls
Nothing beats a classic cinnamon roll with a soft bread centre, buttery cinnamon filling and sweet glaze.
Maple Pecan Cinnamon Rolls
Maple Pecan Cinnamon Rolls are topped with a maple icing glaze and chopped pecans for extra crunch.
Pumpkin Spice Cinnamon Rolls
Pumpkin Spice Cinnamon rolls combine the classic cinnamon flavour of cinnamon rolls with the widely loved autumnal flavours of pumpkin spice.
Pies and Tarts
Bakewell Tarts
The classic Bakewell tart gets a vegan makeover. With a flaky pastry case, frangipane and raspberry filling and Sweet icing it has all the best bits of Bakewell’s tarts but without the animal products.